Cherry peppers, chipotle and sweet chili sauce duo

With four different seasonal selections

Caribbean jerk sauce.

roasted walnuts, fresh fig, local honey

purple & golden beets, arugula, burrata, balsamic glaze, basil-chive oil, cracked pepper

chopped egg, bacon, tomato, picked red onion, gorgonzola crumbles

arugula, blood orange, clementine, avocado, edamame, cucumber, radicchio, blood orange vinaigrette

house made focaccia, cucamelon, red onion, cucumber, cherry tomato

1/2 pound blend of bison, venison, elk. Topped with duck bacon, Cheddar, lettuce, tomato, onion. Served with tri-fries.

With braised bison short rib, sautéed spinach, caramelized onions, roasted red pepper vinaigrette. Served with tri-fries

Red bell peppers, sautéed onions, four cheese sauce, hoagie roll. Served with tri-fries

Lettuce, tomato, chipotle aioli. Served with tri-fries

Swiss cheese, sauerkraut, thousand island, stone ground mustard, rye. Served with tri-fries

Radiatori pasta, grated parmesan

bourbon barbecue sauce, radicchio slaw, crispy onions. Served with tri-fries.

daily homemade game sausage, grilled peppers and onions, stone ground mustard. Served with tri-fries.

lettuce, tomato, chipotle aioli. Served with tri-fries.

couscous, quinoa, edamame, spinach, carrot, snap pea, radicchio slaw, tomato, pepper, onion

Hand cut fries with purple potatoes, sweet potatoes, and Idaho potatoes, black garlic, Parmesan

blueberry reduction, vanilla cream

layered strawberry cake, vanilla cream, fresh strawberries

Oreo cookie crust, red wine reduction, espresso chocolate sauce

chocolate-pistachio / peach-basil